Sarah is a designer loving on the knot between food and the built environment.
She is working to help build infrastructure for food systems that are juicy, diverse, and nourishing for all.
1. Within its Wet Folds 2. Analog Building Sensors 3. Microbial Biogeography 4. Spa-Latteria 5. Seaweed Drying Hall 6. Cult of Fertility 7. Little Wooden Boat 8. Aluminum Casting Dinner 9. Storage Benchmarks 10. Dining Hall